Introduction of Konjac Drying Machine Production Line
What is Konjac drying machine Production Line? The process of drying this plant is done by drying the raw materials into a thin film.
Once the process is finished, the dried konjac piece will have a unique shape. It can be made into a flake, grits, or thin film piece.
The shape of dried konjac is not the same as the shape of other plant materials.
The raw material of konjac is composed of glucomannan, a natural substance found in the fruit of the Konjac plant.
It changes color from green to black when it is cut and processed.
The Konjac drying machine will help achieve these desirable characteristics. It can also help produce fine powder that is suitable for food and drinks.
Whether you’re looking for a new career in agroforestry, or a business opportunity, you’ve come to the right place.
This plant’s drying process is based on the principle that the Konjac is dehydrated to about 70-90 percent water.
The water content of konjac fragments can be as high as 90%.
After dehydration, Konjac is dried by means of a thin film that gives it a new three-dimensional shape.
Dry Konjac is unique because it reveals a new texture and a smooth throat.
After grinding, pulverization, or a combination of these processes, the dried konjac pieces will have a smooth and uniform surface.
They will be stacked up to form the final product, which will look like grated konjac. The process will take a few days, depending on the quality of the raw materials.
If you don’t have time to spend the time to clean the konjac, you can purchase pre-cut pieces of konjac.
Application of
Konjac Drying Machine Production Line
After processing the konjac, the product is dehydrated using different methods such as filter cloth, belt press, centrifugal separation, and vibrating sieve.
In this method, the water content of the konjac is approximately 70 to 90%.
The dewatering process can be performed in a range of temperatures, with the optimal temperature for this product being 60 degrees Celsius or higher.
Grinding is another process that is carried out after dehydrating the konjac.
The next step is to form a thin layer of the mixture on the surface of the support.
The thickness of this layer is not particularly restricted and can be controlled to the desired dry film piece.
The thickness of the thin film piece will depend on the number of konjac fragments in the mixture layer.
The thickness of the dry thin film is determined by the amount of konjac fragments in the mixture layer.
The process begins by breaking down the lump of konjac into small fragments.
These pieces can overlap and aggregate, resulting in a uniformly dried product. It can then be pressed and shaped to form strips.
After drying, these strips are then cut with a shredder. The finished product can be used for several different purposes.
A specialized line for konjac may be ideal for a particular food.
The dried thin film piece can be shaped into a variety of shapes. It can be a crescent, string, peninsula, or zigzag shape.
In this process, each protrusion can be selected independently. It is very important to choose the correct protrusion shape.
As a result, the finished product can be of varying thicknesses. It is best to use a high-quality pan for the best results.
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Features of
Konjac Drying Machine Production Line
There are a few features that you should be aware of before investing in a Konjac drying machine Production Line.
This article will discuss some of them. It is also important to keep in mind that there are many different models of this equipment.
However, there are certain common features that most of them share.
Here are the most common features of a Konjac drying machine Production Line. Read on to learn more about its benefits!
It produces thin film pieces of dried konjac. This film is irregular in shape and has a variety of protrusions.
These protrusions may be fuzzy, zigzag, band, peninsula, or sharp.
A few of the common types of dried konjac pieces can be produced using this equipment.
The main advantage of this equipment is that it is suitable for both commercial and home use.
The material is ground to a very fine degree. The finished pieces overlap each other to form a laminated structure.
These layers can be separated by a sieve or by a cutter. The final product is ready for consumption!
A Konjac drying machine Production Line has several important features. The first step is dehydrating the konjac.
A dry konjac fragment will have a water content of 70 to 90%.
The second step is drying the konjac with a thin film, which creates a new three-dimensional shape.
Besides, the dry konjac form has a smooth throat. This makes it ideal for making konjac products for consumer consumption.
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2. 2022 Full Price List
3. Technical Brochure
4. Operation Manual
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Package&Transportation of
Konjac Drying Machine Production Line
The Ainuok Konjac drying machine Production Line has two layers of packaging.
The first layer is a plastic film. It mainly plays the role of waterproof and moisture-proof.
This can avoid the rusting of the wrought iron parts of the machine due to rain, sea spray, etc. during transportation.
The second layer is packed in wooden boxes. The wooden boxes are free of fumigation, and there is no danger of moths. It is safe to pass through customs.
The thickness of the wooden box is 1-3 cm. It is strong and anti-collision. The wooden box can protect the safety of the Konjac drying machine Production Line in all aspects.
